The Dining Services Admin. Assistant& General Store Manager provides essential administrative and operational support to the Dining Services Department. This position supports daily dining operations, coordinates resident dining requests, menus, recipe updates and special events for our residential community.
This position also manages all aspects of General Store retail operations, including purchasing, pricing, inventory management, financial reporting, and staff oversight such as scheduling and payroll. The role is well-suited for a highly organized, detail-oriented, and customer-focused professional who thrives in a collaborative, hospitality-driven environment.
Administrative & Financial Reporting
Resident Dining & Event Coordination
Customer Service
General Office Duties
As part of a culinary team, prep and cook high quality, healthy meals for residents and guests, staff and special events.
Follow guidelines to ensure cleanliness and sanitation guidelines.
Passion for cooking.
Breakfast cooking
Short-order cooking
prep work
clean up, side tasks
Other duties as assigned
responsibilities
Qualifications

Many of our employees have been with us for over ten years. The bonds formed between staff and residents make this more than just a job.